With summers comes the time for pool parties and grilling the perfect meals. As delicious as smoked meat sounds, it is difficult to get that flavor just right.
And if you’re wondering, what is THE electric smoker to buy? Then check out the list of our picks to give your food a satisfying and unique flavor at your home!
If you are looking for something more than just an electric grill, then have a look at these offset smokers instead.
Best Electric Smokers 2020:
Here are our best electric smoker reviews to assist you in finding the right one for your home:
ELECTRIC SMOKER | BEST FEATURE | PRICE |
---|---|---|
Masterbuilt Electric Digital Smoker | 10/10 [Editor's Pick] | |
Bradley Smoker | 8.5/10 | |
Char-Broil Electric Smoker | 8/10 | |
Smokin-It Model #1 | 9/10 | |
Smokehouse Products Load Smoker | 9/10 | |
Dyna-Glo Electric Smoker | 8.5/10 | |
Smoke Hollow Electric Smoker | 9.5/10 | |
Masterbuilt Electric Bullet Smoker | 10/10 [Editor's Pick 2] |
Barbecuing and Smoking meat has always been a hassle. Using the traditional methods somehow always turned into a mess and a cloud of uncontrolled smoke. But with these best smokers help you cook your meat to your liking while making it a whole lot easier on you by cutting down your effort and save time.
For more amazing product and tech reviews, check out Time 4 buying.
1. Masterbuilt Electric Digital Smoker Front Controller
Why we love it:
- Convenient size
- Easy to use
- LED display
PROS | CONS |
---|---|
✅ Easy access to the wood chip loader | ❌ Temperature limit is low |
✅ Well built |
2. Bradley Smoker BTDS76P
Why we love it:
- Stainless steel interior
- Eliminates moisture damage
- Comes with rack support
PROS | CONS |
---|---|
✅ Can be used for hot smoking or cold smoking | ❌ Needs periodic check up while cooking |
✅ Automatic wood chip feeder | |
✅ Gives the right charcoal flavour |
3. Char-Broil Deluxe Digital Electric Smoker
Why we love it:
- Excess insulation
- Advanced control panel
- Glass door to keep an eye on the food
PROS | CONS |
---|---|
✅ Automatic | ❌ Hard to clean |
✅ 10 times more efficient with the wood chips | ❌ Problems with the heating element |
✅ Removable temperature gauge | |
✅ Wheels and integrated handle for mobility |
4. Smokin-It Model #2 Electric Smoker
Why we love it:
- Portable size
- 22 lbs. Meat storage capacity
- Stainless steel construction
PROS | CONS |
---|---|
✅ Easy to use and assemble | ❌ Expensive |
✅ Powerful heating element |
5. Smokehouse Products Little Chief Front Load Smoker
Why we love it:
- No assembly required
- Dishwasher safe drip pan
- 2 year warranty
PROS | CONS |
---|---|
✅ Very Affordable | ❌ Low Power |
✅ Long Lifespan | ❌ Small Electric Smoker |
6. Dyna-Glo DGU732BDE-D 30″ Digital Electric Smoker
Why we love it:
- Digital Thermostat
- Side access wood chipper
- Removable tray
PROS | CONS |
---|---|
✅ High cooking power - perfect for cold climates | ❌ No front window |
✅ Integrated meat thermometer | |
✅ Insulated door seal |
7. Smoke Hollow Digital Electric Smoker
Why we love it:
- Removable drip pan and water bowl
- Digital panel controls
- Low price
PROS | CONS |
---|---|
✅ Three chrome-coated smoking racks | ❌ Struggles at high temperature |
✅ Fully insulated | |
✅ Adjustable air damper |
8. Masterbuilt Electric Bullet Smoker
Why we love it:
- Budget electric smoker
- Removable pan and tray
- Easy to read temperature gauge
PROS | CONS |
---|---|
✅ High powered | ❌ Smaller cooking space |
✅ Effective cooking |
How to use an Electric Smoker?
Learning how to use an electric smoker is not that hard. Most of the electric smokers you buy come with an instructional manual on how to use it. But the most important part is to get yourself acquainted with the electric smoker that you own. Read up on its features and play around with them before trying to cook something big on the smoker.
Here are a few simple steps to help you get started:
- Fill in the water bowl/tray with water and the spices that you need for flavouring and place it under the grills/racks.
- Fill in the wood chipper with the chips for that charcoal and smokey flavour that you want.
- Then place the marinated food inside the electric smoker (on the grills) and close it tightly for effective heating. Make sure to position the food correctly so you don’t have to keep on opening the smoker.
- Find and adjust the temperature and the timer gauge on the bbq smoker. The time and temperature depends on your preference of taste.
For a more in depth guide to using electric smokers, click here.
How do electric smokers work & why do we need them?
The smokers electric or charcoal are a lifesaver. Especially when you’re catering a casual gathering or party. But how do electric smokers work?
Built with electrical heating and wood chip compartment, an electric smoker combines the need for a traditional taste with the convenience of a modern machine to make our lives easier. Different best electric smokers have different features, but some features remain the same: drip tray, temperature control, wood chip tray and grills. These features work together to give the food (comprised of different cuts of meat mostly) the charcoal and bbq flavour that almost everyone loves. The electric smokers let us smoke and bbq the food in a controlled environment which is not only safe but efficient as well.
All these reasons are why we need best electric smokers rather than trying to do this all on our own. Electric smokers do not require the effort that most traditional grilling methods do. It also allows us to control the heat and the temperature to let the meat reach the level of our preference. It is also less of a hassle.





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